In 2023, spring rains pushed our vines into a dry summer. Cool, autumn weather prolonged ripening as we slowly developed phenolics. Harvest bore beautiful fruit resulting in balanced wines and vibrant flavors.

With each swirl, enchanting aromas of anise, rose, and lime intertwine, while spicy ginger and a subtle pepperiness adds intrigue and sophistication.

Tuna Crudo with Pickled Ginger & Black Sesame